Invented during the Great Depression as a way to offset the cost of beef, the onion fried burger has become a beloved staple of El Reno, Oklahoma. On Route 66 and known as the Crossroads of America, this small town has big personality, and the restaurants serving this iconic dish have served as the heartbeat of the community through all of the ups and downs.
Episode Duration: 26 minutes and 5 seconds
Episode Number: 112
Sat, Jun 15 | 1:00 A.M. | Greenville, MS: Tamales NH Create (11.4) |
Sat, Jun 15 | 2:00 P.M. | Greenville, MS: Tamales NH Create (11.4) |
Sun, Jun 16 | 4:00 P.M. | Greenville, MS: Tamales NH Create (11.4) |
Thu, Jun 20 | 9:00 P.M. | Greenville, MS: Tamales NH Create (11.4) |
Fri, Jun 21 | 2:00 A.M. | Greenville, MS: Tamales NH Create (11.4) |
For over 40 years, ROADFOOD has been America's anthropologist of regional culture through local dishes.
In 2021, ROADFOOD will team up with TV star Misha Collins as he explores American culture, diversity, and regional communities through the iconic dishes that define our country.
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg